EFFERVESCENTS
12
/
60
La Gioiosa Brut Prosecco Veneto
Notes of sliced apples and lemons with hints of sage and citrus zest, medium-bodied, fine mousse
12
/
60
14
/
70
Charles Roux Blanc de Blancs Brut Burgundy
Chardonnay and Aligote - brightly reveals hints of lemon and lime, minerals and delicate floral aromas, touches of citrus and acacia flowers
14
/
70
22
/
110
Piper-Heidsieck Cuvee 1785 Cuvee Brut NV Champagne
50% Pinot Noir/ 30% Pinot Meunier/ 10% Char/ 10% Reserve - notes of almond and hazelnut, fresh pear and apple with a delicate hint of citrus fruits
22
/
110
90
Ferrari Brut NV Trentino
100% Chardonnay - an aroma of golden delicious apples and white flowers compliment a delicate scent of fresh baked bread
90
120
Gaston Chiquet Tradition Premiere Cru Brut Champagne
Meunier/Char/Pinot - nectarine, candied orange peel, slivered almond and oyster shell, fragrant hints of white blossoms and lemon thyme
120
120
Nicolas Feuillatte Brut Reserve NV Champagne
40% Pinot Noir/40% Pinot Meunier/20% Chardonnay - pale yellow, persistent ribbon of delicate bubbles, white fruit aromas intermingle with curry and turmeric spices, ripe fruit notes on palate
120
120
Veuve Clicquot Demi-Sec Champagne
Pinot Noir/ Meunier/ Chardonnay - ripe fruit, deep golden highlights, notes of praline and toast
120
140
Lanson "Le Black Label" NV Champagne
Pinot Noir/Chardonnay/Meunier - racy acidity is tightly meshed with flavors of ripe red and black currants, preserved lemon, almond and honeycomb with a fine chalky bead
140
PINK BUBBLES
$16
/
$80
Pierre Sparr Sparkling Rose NV Alsace
100% Pinot Noir -salmon pink, bright and juicy with cherry and raspberry fruit, racy acidity
$16
/
$80
$180
Moët & Chandon Nectar Imperial Rose NV Champagne
Intense red fruit aromas, soft spice and a hint of mint, vibrant strawberry, raspberry and pomegranate flavors with hints of vanilla and brown sugar
$180
PINK
$12
/
$60
Lavau Côtes du Rhône Rosé '23 Rhone
Grenache/Cinsault/Syrah - notes of berries, apricots and candied raspberries, juicy palate, light spice on finish
$12
/
$60
$75
JM Crochet Sancerre Rose '22 Loire
Pinot Noir - salmon pink, nose is intense associating light milky tones of summer fruits with livelier nuances such as red currants, palate is soft, appetizing notes of citrus and grapefruit zest
$75
WHITE WINE
11
/
55
Bersano Mirage Gavi di Gavi '23 Piedmont
Elegant nose with melon, white pear and blanched almonds, palate offers good acidity driven by lean mineral notes
11
/
55
11
/
55
Terra Fageta Fenèsia Pecorino Offida'23 Marche
Aromas of lemongrass, kafir lime, preserved citron wrapped in magnolia petals, bright and fresh, finishing with a sea salt minerality
11
/
55
12
/
60
Tenuta di Nozzole Le Bruniche '22 Tuscany
100% Chardonnay - shows citrus and exotic fruit on nose and palate, malolactic fermentation employed and on lees for 3 months adds a brioche quality
12
/
60
12
/
60
Kellerei Bozen Muller Thurgau '21 Alto Adige
Straw yellow with greenish hues, floral, delicate nutmeg notes, dry, crisp, lively with a pleasant opulence
12
/
60
64
Pieropan Soave Classico '23 Veneto
Fragrant and delicious, opens with heady aromas of white spring flower, citrus and tropical fruit, vibrant and tangy, savory palate doles out grapefruit, white peach, white pepper and mineral
64
68
Angelo Negro Roero Arneis Serra Lupini '21 Piedmont
Single-vineyard wine, intense straw yellow, fresh notes of green apple, bartlett pear, juicy peach with subtle notes of white flowers, chalk and mineral
68
70
Prá Soave Classico Otto '21 Veneto
100% Garganega - pale yellow, aromas are rich in hawthorn and jasmine, green apple and almond, palate shows clear mineral freshness
70
70
Cusamano Alta Mora Bianco '22 Sicily
100% Carricante - deep aromas of apple white flowers, lemon icing and ginger, spicy and rich with nuances of minty herbs
70
76
Pacherhof Kerner '23 Alto Adige
Opens with a hint of white pepper and exotic spice on nose, utterly pure aromas of lemon candy, white flowers and baking spices, laser like precision to the tropical fruit and white stone fruit
76
92
Fontanna fredda Derthona Colli Tortonesi Timorasso '21 Piedmont
Intense straw yellow, aromatic bouquet of exotic fruit and white pulp fruit, mineral complexity, dried fruit, almond and honeyed notes
92
140
Planeta Chardonnay '22 Sicily
Oak-aged yet notes of toasted almond and candied fruit, soft, refreshing acidity, ripe yellow peaches, acacia honey and sage flavors, rich and savory
140
225
Gaja Rossj Bass '18 Piedmont
Nose opens with white melon and white nectarine with jasmine and elder, flavors of fresh mint and citrus fruits, sharp acidity, a brighter more youthful expression of chardonnay
225
RED WINE
11
/
55
Mirafiore Barbera d'Alba '21 Piedmont
Succulent with black cherry and blackberry fruit plying the velvety texture, gains depth from iron and earth notes
11
/
55
12
/
60
Tenuta Ulisse Amaranta di Ulisse Montepulciano d'Abruzzo '19 Abruzzo
Notes of dried flowers, spice, licorice and marasca cherries on nose, velvety, spicy finish
12
/
60
12
/
60
Vespa Raccontami Primitivo '20 Puglia
Plum, black fruit, ash, spice and vanilla on nose, soft and velvety, well-integrated tannins and tangy finish
12
/
60
11
/
55
Tenuta di Burchino Il Burchino '19 Tuscany
Sangio/Cab/Merlot - nose of currant and plums mingled with herbal notes, hints of chocolate and savory elements on palate
11
/
55
66
Rocca delle Macie Chianti Classico Riserva '19 Tuscany
Kirsch on palate, crimson color, black currant and berry mid-palate, pepper finish
66
Black currants complemented by violet florals, sage and mint, silky with ripe red and black wild berries, sweet spices with hints of vanillin oak
Perusini Friuli Colli Orientale Refosco '18
Friuli-Venezia Giulia
Black currants complemented by violet florals, sage and mint, silky with ripe red and black wild berries, sweet spices with hints of vanillin oak
66
68
Cotarella Sodale Merlot '19 Lazio
Intense color with purple reflections, notes of red fruit, vanilla bean and sweet spices on nose, round, sweet tannins and harmonious on palate
68
68
Allegrini Palazzo Della Torre '21 Veneto
Dark and intense in color, aromas of spiced black plums, coffee, black cherries wrapped up by herbal and cocoa notes, lush and velvety
68
76
Santa Tresa Cerasuolo Di Vittoria '21 Sicily
Nero d'Avola(60%)/ Frappato(40%) - intense ruby red, black raspberry, wild strawberry and smoke on nose with soft, well-rounded finish
76
80
Goretti Montefalco Sagrantino '16 Umbria
Full-bodied with nice acidity, tart fruit and dried blackberry on nose, tart cherry, red fruit, indian spice and cardamon on palate.
80
88
Pietro Caciorgna 'Guardiolvent' Etna Rosso '22 Sicily
100% Nerello Mascalese - intense aromas of wild berries, cherries and delicate spiciness, full-bodied and well structured
88
90
Giacomo Borgogno Langhe Nebbiolo '20 Piedmont
Blackberry, cherry, forest floor, rose and pomegranate on nose, fresh, fine grained tannins, bright acidity
90
90
Luciano Ercolino Rajamagra Taurasi Riserva '16 Campania
Complex dark cherry and berry fruits on the nose complemented by toasted spice, graphite and earth accents, textured, ripe tannins with incredible depth
90
90
Jermann "Red Angel on the Moonlight" '20 Venezia Giulia
100% Pinot Nero - fine ruby red, aroma is heady, well-orchestrated and slightly herbaceous, stands out with elegant finesse
90
94
La Colombina Brunello di Montalcino '18 Tuscany
Nose offers luxurious aromas from coffee to anise to chocolate and dried figs, with a warm edge of crushed rocks and tar
94
96
Colpetrone Memoira Sagrantino di Montefalco '15 Umbria
Intense ruby red, nose of blueberry laced with anise, vanilla, clove and dried wildflowers, refined palate offers more baked plum with generous amounts of sweet and savory spices
96
110
Masi Costasera Amarone Della Valpolicella Classico '18 Veneto
Richly layered, black cherry with hints of raisins, white pepper, nutmeg and chocolate
110
118
Castello Romitori Brunello di Montalcino '19 Tuscany
Pure cherry and kirsch aromas, rose, wild thyme and stony mineral elements, stylish and graceful
118
120
Fontanafredda Serralunga d'Alba Barolo '18 Piedmont
Gorgeous Nebbiolo delivers delicate floral aromas in front of espresso, chocolate, cola and cherry
120
120
Arnaldo-Caprai Collepiano Montefalco Sagrantino '19 Umbria
100% Sagrantino - 22 mos in French oak, blackberry jam, pepper, clove, vanilla and balsamic notes, powerful and bold
120
124
Produttori del Barbaresco '19 Piedmont
Garnet color, full-bodied, pronounced mineral and delicately spiced character, notes of wet asphalt and kirsch, fine coiled tannins, hints of tea leaves, bergamot and wild raspberry
124
126
Barrua Isola dei Nuraghi '18 Sardinia
A "Super Sardinian" - deep violet color, aromas of spices, wild herbs ands mature red fruits, soft and elegant with fine tannins and notes of sage, myrtle, rosemary, vanilla and spice
126
130
Planeta Santa Cecilia Noto '18 Sicily
Nero d'Avola - spicy, brilliant and clear, perfumed with carob, bergamot and orange peel, ripe fruit and balsamic notes, tannins of dense texture, traces of graphite and wild blackberry
130
225
Castellare di Castellina 'I Sodi di San Niccolò' 40 '17 Tuscany
Sangiovese/Malvasia Nera - lightly oaked, intense red with hints of garnet, fruit quality is exceptional, each individual aroma can be distinguished with clarity from the cherry to the spices
225
250
Castello di Volpaia Balifico '18 Tuscany
Sangio/Cab - vivid ruby red with purple tinge, blackberry, blueberry, hints of oak and cinnamon
250
550
Mastroberardino Taurasi Riserva Radici '98 Campania
100% Aglianico - ruby-red, complex spectrum of aromas, particularly of violet and blackberries, full-bodied with persistent and elegant notes of plum, bitter cherry, strawberry jam and pepper
550